Spend an unforgettable morning at Ixcacao Chocolate, Belize’s original Maya-owned chocolatier. See cacao growing on the tree and learn about its cultivation. During harvest season, sample the ripe cacao fruit. Enjoy Maya style hot chocolate and delicious chocolate samples.

After these treats, Henry Cho guides us through the process of making our own chocolate using heirloom stone tools.

After an all you can eat farm to table meal prepared by The Chocolate Queen, (vegan, vegetarian and gluten free options available), we head to the beautiful Belize Spice Farm where vanilla, allspice, nutmeg, cardamom and black pepper are grown. We touch and taste these spices, learning about their origins, uses and how they are cultivated and processed. You will never look at your spice rack the same way again! This tour is perfect for food lovers and those with limited mobility as you can choose between a ride in their trolley or walking.